Shabbat Food Planning

[gnomi]

Or, the return of the menu skeleton:

-- Grape juice
-- Challah
-- Stuff to put on challah: olive oil, zaatar, maybe roasted garlic
-- Starter of some sort (is it too whatever to do corn chowder as a starter?) Corn Chowder
-- Baked ziti
-- Veggie of some sort (marinated cauliflower salad, maybe? maybe ginger and garlic broccoli?) Ginger and Garlic Broccoli
-- Dessert (either chocolate chip cookie bars or, perhaps, chocolate carrot cake. Or, if I'm feeling ambitious, both.)

Comments

[deerdancer22.livejournal.com]

I went through a stage of adoring them and eating them alot. I'd add some pieces of chicken or tofu to feel better!

[eireangus.livejournal.com]

They are so bad for us, but they are addictive! :-)

Unfortunately, here in Northern CA, the ones on the shelf are probably 2 years old!!! The kosher selection is not very good in most places.

[deerdancer22.livejournal.com]

Cheer up. After eating them over many months I got tired of them. That was years ago. I tried one fairly recently and didn't like it at all!

[eireangus.livejournal.com]

:-) Oh, I've moved onto other pre-packaged kosher meals! Haha, but most of the time I just make my own food.

[deerdancer22.livejournal.com]

Yeah, me too. But they were good when they were good!

[eireangus.livejournal.com]

This is VERY true! :-D