[Poll #1632972]
(I forgot to put a text-entry box for one's second language; please feel free to leave it in comments.)
(I forgot to put a text-entry box for one's second language; please feel free to leave it in comments.)
Muffin and Squeaker are now six months old, and we have been advised that it is now time to try to get them to sleep through the night. This is an idea with which
mabfan and I are totally behind -- them sleeping through the night means *us* sleeping through the night. But there are many, many opinions about how to do this. And so I poll:
[Poll #1514593]
[Poll #1514593]
Since Muffin and Squeaker were born, I have been making challah every week for Shabbat (once I was no longer pregnant, I could lift my stand mixer onto my counter, and thus there is challah). And since there are only two of us in our household who are eating solid food, this leads to an overabundance of challah. So now the question is, what do I do with the leftover whole loaves of challah. And so I poll:
[Poll #1475346]
(and, yes, I could skip a week and not make challah if I have leftover loaves, but I actually like the ritual of making the challah for Shabbat every week.)
[Poll #1475346]
(and, yes, I could skip a week and not make challah if I have leftover loaves, but I actually like the ritual of making the challah for Shabbat every week.)
Shabbat Lunch Planning
Mar. 4th, 2009 01:57 pmThis week, after two weeks in a row of Shabbat houseguests (waves to
chaos_wrangler, her G, and
lcmlc), we're out for dinner and alone for lunch. The main dish for lunch is already set (yay for broccoli-mushroom-cheddar quiche in my freezer). My main concern is dessert. So, I poll:
[Poll #1359568]
[Poll #1359568]