Shabbat Food Planning
Apr. 29th, 2008 02:05 pmOr, the return of the menu skeleton:
-- Grape juice
-- Challah
-- Stuff to put on challah: olive oil, zaatar, maybe roasted garlic
--Starter of some sort (is it too whatever to do corn chowder as a starter?) Corn Chowder
-- Baked ziti
--Veggie of some sort (marinated cauliflower salad, maybe? maybe ginger and garlic broccoli?) Ginger and Garlic Broccoli
-- Dessert (either chocolate chip cookie bars or, perhaps, chocolate carrot cake. Or, if I'm feeling ambitious, both.)
-- Grape juice
-- Challah
-- Stuff to put on challah: olive oil, zaatar, maybe roasted garlic
--
-- Baked ziti
--
-- Dessert (either chocolate chip cookie bars or, perhaps, chocolate carrot cake. Or, if I'm feeling ambitious, both.)
no subject
Date: 2008-04-30 03:23 pm (UTC)no subject
Date: 2008-04-30 04:01 pm (UTC)I go through phases of having guests and being guests (or being hermits). I'm in a "want to host, want to cook" phase again.