A Ponderance During Lunch -- Food Edition

[gnomi]

I have come, somewhat unexpectedly, into a carton of heavy cream (AKA protosplorp). I don't have the time or energy to make anything overly ambitious for Shabbat this week. Do I just make it into splorp, figuring I can find *something* that requires splorp, or do I make something else out of it?

Comments

[jadelennox]

During Pesach, when I was almost out of food, I made this gorgeous accidental dessert:

Melted some butter in a pan, added some spoonful of sugar, stirred it until it melted. Added a glop of heavy cream, stirred some more. Mixed in some walnuts, coated them, stirred for about two minutes. Added some sliced bananas, stirred for another minute.

Took seven minutes, and I devoured it in about -- well, an embarrassingly short time.

[gnomi.livejournal.com]

That sounds crazy-delicious. I should remember this. Because it's not uncommon to have all of those ingredients in the house simultaneously.

[beadattitude.livejournal.com]

And if you have some chocolate chips for garnish; even better.

[gnomi.livejournal.com]

Chocolate chips are good for garnish on all sorts of things. :-)